Best ginger tool: when it comes to ginger, the fibrous root is hard to grate and cut. The Microplane ginger tool with its ultra sharp grating surface cuts swiftly and cleanly, allowing all the flavor and health benefits shine through without making you work for it. The flat design is easy to hold, and Fits in a drawer, a chef bag, or in a utensil holder.
Ginger paste: mince your ginger into a perfect paste to use to gain full flavor in any Pho, broth, or stir fry. The extra sharp triangular shaped teeth grip The ginger and shred it so that the juice and the fiber stay together, and don't separate. Designed to grate directly over a bowl, pot or pan, This tool works with frozen ginger root, or fresh ginger root. You can mince garlic, and turmeric too! The grating blade is housed in a small oval to help guide the ginger back and forth across the blade.
Ginger slices: The little mandolin at the base of the ginger tool is extra sharp, and comes with a reusable cover to keep hands safe. This cooking utensil, will aid when making pickled ginger, or ginger slices for added flavor, or to use as a digestive. The slices are ultra thin and uniform. The tool is multi-purpose, our staff has cut green onions, baby carrots, and garlic on this tool as well. Keep it handy for any meal prep.
Peel ginger: why peel ginger? The ginger peel adds texture and a little bit more "spice", so if you want a smooth texture, and clarity of color, peel away. The Microplane ginger grater has a little plastic knife on the side, which peels ginger as easily as a spoon, but without having to get another item dirty.
Easy to clean: the ginger tool is easy to clean, just Rinse after use, and put in the dishwasher. The stainless steel grating blade is made in the USA.
最好的生薑工具：說到生薑，鬚根很難磨碎和切割。 Microplane 生薑工具具有超鋒利的光柵表面，可以快速乾淨地切割，讓所有風味和健康益處都散發出來，而無需您為之工作。扁平設計易於握持，可放入抽屜、廚師袋或餐具架中。
姜溶：將薑切碎成完美的糊狀物，用於在任何河粉、肉湯或炒菜中獲得濃郁的風味。鋒利的三角形牙齒夾住生薑並將其切碎，使汁液和纖維保持在一起，不會分離。設計用於直接在碗、鍋或平底鍋上磨碎，此工具適用於冷凍姜根或新鮮薑根。你可以把大蒜切碎，薑黃也可以！磨碎刀片被安置在一個小的橢圓形內，以幫助引導薑來回穿過刀片。
薑片：姜工具底部的小曼陀林特別鋒利，並配有可重複使用的蓋子，以保護雙手。這種炊具有助於製作醃姜或薑片以增加風味，或用作消化劑。切片超薄且均勻。該工具是多用途的，我們的工作人員也用這個工具切了大蔥、小胡蘿蔔和大蒜。隨時準備任何膳食。
剝姜：為什麼要剝姜？薑皮增加了質地和更多的“香料”，所以如果你想要光滑的質地和清晰的顏色，剝掉。 Microplane 生薑刨絲器的側面有一把小塑料刀，可以像用勺子一樣輕鬆地剝生薑，而且無需弄髒其他物品。
易清潔：生薑工具易清潔，使用後只需沖洗乾淨，放入洗碗機即可。不銹鋼光柵刀片在美國製造。